Reply To: Food Glorious Food

#10139
NanAndrews
Participant

For our session on Motion, we served Somalia-inspired Chicken Stew with flatbread, dates and bananas for desserts, and tea. The foods were a gastronomical connection (!) to our book, Don’t Tell Me You’re Afraid: A Novel by Guiseppe Cattozella. The story is based on the Somalian athlete, Samia Omar.

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